Monday, February 1, 2010

Menu Plan for the week of Feb. 1st - Feb. 7th

Thanks for stopping by to check out our menu plan for this week. Sorry I’m late getting this one out. I usually try to have this done by Sunday night. I know…I’m a slacker!!

Speaking of slacker, have you seen our menu for last week? I could have sworn I hit post! Where did it go?? Oh well, wait till YOU get to be my age…lol…

I’m sooo stuffed from the 4-ways and Chili Cheese Coneys, I don’t really want to think about food for a while. But after looking through our freezer/fridge/pantry, this is what we’ll be having this week:

Monday: 4-Ways and Chili Cheese Coney’s

Tuesday: BAKING DAY!! (see below) Scrambled eggs, Drunken Pig Home Fries, toast

Wednesday: I have a late Dr’s Appt. so I’ll either throw something in the crock pot or we’ll have Pizza. Haven’t decided yet.

Thursday: Tuna Casserole, salad, garlic toast

Friday: Pork Chops with Creamy Mustard Sauce, Stove Top Stuffing, Green Beans & Rolls

Saturday: Crockpot Great Northern Beans, Savory Mixed Greens, cheesy hash brown casserole, Cornbread

Sunday: Liver & Onions, mashed potatoes with gravy, peas

Baking day is Tuesday. I will be fixing French Toast Sticks, (link in sidebar) Applesauce Muffins, Coffeecake Muffins, and peanut butter cookies for snacks and breakfasts for this week and if I have time left, I’ll bake some Pumpkin-Cream Cheese bread for the freezer. You MUST try these recipes. They are AWESOME! If you’d like, I’ll post the Coffeecake Muffins recipe also, (my DS’s favorite!). These are all Teen/Hubby approved, so you know they have to be good!

Well, that’s it for this week. What are you having?

To see what the rest of the world is having, head on over to Org. Junkie.


Lisa said...

Great menu!! Glad to see someone else on MPM likes Liver & Onions lol!!

You have a new follower:)

Lisa said...

Btw, what are the 4-ways you had last week? Never heard of them.

Mary said...

Thanks for stopping by Lisa. Here you go:

Gold Star's unique chili served over steaming spaghetti and topped with fresh grated cheddar cheese

Add onions or beans to your 3-Way (I had the beans DH had the onions)

Top your spaghetti with chili, beans, onions and cheddar cheese

Here's a link:

There are several recipes online for copycat Goldstar Chili. I've tried a few but they just wasn't all that good. We just buy the packets.

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